FILING ORGANIZATION: SKOKOMISH TRIBE REGULATION NUMBER: PUB-S#22-42 REGULATION MODIFIED: PUB-S#22-02 REGULATION SUPERSEDED: NONE DATE ADOPTED: 12/1/22 EFFECTIVE DATES: 12/1/22 THROUGH 12/31/22 SPECIES: MANILA AND NATIVE LITTLENECK CLAMS FISHERY TYPE: COMMERCIAL RESERVATION: OFF DAYS/HOURS/QUOTA: DOSEWALLIPS NORTH (270201) (27A) (HC3) 12/5/22 FROM 7:15 PM TO 11:15 PM TOTAL QUOTA OF 5,000 POUNDS QUILCENE SW (270950) (27A) (QUILCENE BAY) 12/7/22 FROM 8:15 PM TO 12/8/22 AT 12:15 AM TOTAL QUOTA OF 5,000 POUNDS QUILCENE W (270910) (27A) (QUILCENE BAY) 12/19/22 FROM 6:30 PM TO 9:30 PM TOTAL QUOTA OF 3,000 POUNDS QUILCENE SW (270950) (27A) (QUILCENE BAY) 12/21/22 FROM 7:00 PM TO 11:00 PM TOTAL QUOTA OF 5,000 POUNDS INDIVIDUAL QUOTA OF 150 POUNDS ON ALL BEACHES SOUTH OF AYOCK POINT LEGAL GEAR: HAND HELD RAKE, FORK, OR SHOVEL OTHER RESTRICTIONS: HARVESTERS MUST BAG, TAG, AND REMOVE THE SHELLFISH FROM THE HARVEST SITE BY PLACING THE SHELLFISH IN A VEHICLE ON THE UPLANDS OR IN A FLOATING BOAT AT TIME OF SALE TO THE DOH LICENSED BUYER. IF THE BOAT IS OWNED BY A SKOKOMISH TRIBAL MEMBER HOLDING A SHELLSTOCK SHIPPER LICENSE, THE BOAT NEED NOT BE FLOATING. ELDERS (55+) AND DISABLED HARVESTERS MAY BE ASSISTED BY A SKOKOMISH MEMBER. AS PER REGULATION S#22-02 AND: HARVESTERS, BUYERS, MONITORS AND ENFORCEMENT MUST PRACTICE SOCIAL DISTANCING AND STAY AT LEAST SIX FEET APART AT ALL TIMES. ANYONE WITH COLD OR FLU SYMPTOMS MAY NOT PARTICIPATE AND WILL BE ASKED TO LEAVE. MASKS ARE REQUIRED IF NOT SOCIALLY DISTANCED. THE HARVEST MAY BE HALTED BY THE MONITOR AT ANY TIME OR ONCE THE HARVEST LIMIT IS REACHED. HARVESTERS MUST PICK OWN LIMIT - NO ASSISTING OTHER HARVESTERS. HARVEST AMOUNT MUST BE REPORTED TO THE HARVEST MONITOR BEFORE LEAVING THE BEACH. MONITOR MAY STOP THE HARVEST AT ANY TIME. HARVEST ACTIVITY INCLUDES ALL DIGGING, COLLECTING AND BAGGING OF CLAMS. SUBSISTENCE HARVESTING ALLOWED ONLY ONE HOUR BEFORE OR ONE HOUR AFTER COMMERCIAL OPENING. ALL COMMERCIAL HARVEST MUST BE RECORDED ON TREATY INDIAN FISH RECEIVING TICKETS AT THE POINT OF SALE AS SPECIFIED IN THE TRIBAL FISHERIES ORDINANCE. A SHELLFISH BAG TAG MUST BE AFFIXED TO EACH BAG OF COMMERCIALLY HARVESTED SHELLFISH PRIOR TO LEAVING THE BEACH. BAG TAGS MUST EITHER BE ISSUED FROM THE FISHERIES OFFICE AS PER REGULATION S#22-02 OR MEET THE TAGGING REQUIREMENTS FOUND IN THE NATIONAL SHELLFISH SANITATION MODEL ORDINANCE SECTION .05, SHELLSTOCK IDENTIFICATION, AND ALSO CONTAIN THE ORIGINAL HARVESTER'S IDENTIFICATION NUMBER AND THE SKOKOMISH TRIBE CERTIFICATION NUMBER. ADDITIONALLY: HARVEST LIMITED TO CLAMS 1.5 INCHES (38 MM) IN LENGTH OR GREATER. COMMERCIALLY HARVESTED SHELLFISH MUST BE SOLD WITHIN 24 HOURS OF THE CLOSE OF THE FISHERY OR PLACED IN REFRIGERATED CONTAINERS. ANY SHELLFISH STORED IN WATER PRIOR TO SALE MUST BE KEPT IN AN APPROVED WET STORAGE SITE. HARVESTERS MUST HAVE THEIR TRIBAL ID ON HAND IN ORDER TO PARTICIPATE IN A TRIBAL DIG OR PICK. SHELLFISH BAG TAGS MAY NOT BE ALTERED IN ANY WAY. TAGS MUST CONTAIN BIDN AND GROWING AREA AND MUST BE LEGILBLE. SOUTH OF AYOCK POINT: MINORS (THOSE UNDER THE AGE OF 18) MAY ONLY HARVEST ON NON-SCHOOL NIGHTS. NON-SKOKOMISH INDIAN SPOUSES MAY NOT HARVEST A QUOTA BUT MAY ASSIST THEIR SKOKOMISH TRIBAL MEMBER SPOUSE. JUSTIFICATION: HARVEST AVAILABLE CLAM RESOURCE. FOR MORE INFORMATION CONTACT JONATHON WOLF, SHELLFISH HARVEST MANAGER, AT JWOLF@SKOKOMISH.ORG. SKOKOMISH NATURAL RESOURCES N.541 TRIBAL CENTER ROAD SKOKOMISH NATION, WA 98584